RANA YASIR MEHMOOD; DR TAHSEEN FATIMA MIANO; MAJID ALI; SHANZY GUL; YASHA ABID. Influence of Grinding-Induced Particle Size Reduction on the Physicochemical, Functional, and Sensory Properties of Moringa oleifera Leaf Powder. International Journal of Agriculture Innovations and Cutting-Edge Research (HEC Recognised), Ontario, Canada, v. 4, n. 3, p. 28–41, 2026. DOI: 10.67244/jai.bwo-researches.v4i3.a248. Disponível em: https://jai.bwo-researches.com/index.php/jwr/article/view/248. Acesso em: 9 jul. 2026.