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Nayyab Munir, Uzma Hanif, Adeel Mustafa, Sarah Maryam Malik and Hafiza Mehak Munawar 2026. Comparative Quality Evaluation of Commercial Essential Oil Brands Using Phytochemical Profiling, FTIR Spectroscopy, Antioxidant Capacity, and Antibacterial Assessment. International Journal of Agriculture Innovations and Cutting-Edge Research (HEC Recognised). 4, 3 (Jul. 2026), 52–68. DOI:https://doi.org/10.67244/jai.bwo-researches.v4i3.a259.